Sweetwater Oven Baked Crab Cakes
2 Containers of Philips Crab Meat
(1 lump crab and 1 claws)
8 Ritz Crackers crushed
1/3 cup Mayonaise
3 chopped scallions (white and green parts)
1/4 cup chopped red pepper
(2 of the little poppers from CostCo are perfect)
4 Sprigs of Parsley chopped finely
2 Tablespoons Old Bay Seasoning
Jimmy’s Thousand Island Dressing
Harry & David’s Sweet Pepper and Onion Relish
Jimmy’s Dressing is a mildly sweet 1000 Island Dressing…so if you can’t find the exact thing keep that in mind.
The relish is also sweet….and I have found others in the Gourmet aisle of the grocery store….
Here is the Carmelized Scallop Recipe that I have been using ever since the Sweetwater Daughter served them this Christmas! This is a screen shot of the recipe on Christina Ferrare’s Website. Click this link if it is too hard to read!
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